Entrees - Serves 10

Each of our main dishes is portioned for 10 people, choose multiples to accommodate larger groups. If you need entrees for 40, your quantity would be 4 of each.

We recommend serving between one and three choices of entrees.

Main Dishes

• Ginger Scallion Chicken w Chili Oil | $13 per person

• Chicken Piccata w Lemon + Caper | $13 per person

• Chicken Marbella w Olives, Prunes + Garlic | $13 per person

• Mediterranean Grilled Chicken w Lemon + Herb | $13 per person

• Hawaiian Style Fried  Chicken  | $13 per person

• Meatloaf w Spicy Tomato Glaze  | $10 per person

• Korean BBQ Kalbi Pork Ribs | $13 per person

• Slow Roasted Dry Rub St. Louis Ribs  | $13 per person

• Slow braised Carnitas | $10 per person

• Coffee Chili rubbed TriTip Steak w Chimmichurri  | $13 per person

• Beef Picodillo w Olives + Raisin | $10 per person

• Local Halibut w Champagne Tarragon Beurre Blanc | $18 per person

• Honey roasted Salmon w Meyer Lemon Cucumber Relish | $15 per person

• Salsa Verde Prawns  | $13 per person

• Miso Glazed Cod | $15 per person

• Mapu Tofu w Shiitake Mushroom  | $10 per person

• Impossible Meatloaf w Spicy Tomato Glaze | $10 per person